Corvina, usually blended with Molinara and Rondinella in Valpolicella, goes solo in this wine. A nose of subtle rye bread, spice and dark fruit aromas. Light to medium body with flavours of dark fruit and spice on the palate and finish. An engaging style that pairs well with pizza, or does well solo - just like the grape. Corvina, usually blended with Molinara and Rondinella in Valpolicella, goes solo in this wine. A nose of subtle rye bread, spice and dark fruit aromas. Light to medium body with flavours of dark fruit and spice on the palate and finish. An engaging style that pairs well with pizza, or does well solo - just like the grape. 750 mL bottle