First crafted in 1976, this classic Australian blend of Shiraz and Cabernet has always been a favourite. Supple and concentrated, with toast, cedar, black plum, vanilla and herbal tones, it's a wine with broad appeal. It will be superb with pepper steak or grilled ribs. First crafted in 1976, this classic Australian blend of Shiraz and Cabernet has always been a favourite. Supple and concentrated, with toast, cedar, black plum, vanilla and herbal tones, it's a wine with broad appeal. It will be superb with pepper steak or grilled ribs. 750 mL bottle