Roberto Voerzio is a legend, and his wines have achieved cult status. This Barbera was first produced in 2003 and is a top-tier example of the grape's fresh, versatile style. It's always intense and focused, with well-detailed black fruit, spice and mineral notes and the potential to cellar for a decade or more from vintage. Roberto Voerzio is a legend, and his wines have achieved cult status. This Barbera was first produced in 2003 and is a top-tier example of the grape's fresh, versatile style. It's always intense and focused, with well-detailed black fruit, spice and mineral notes and the potential to cellar for a decade or more from vintage. 750 mL bottle