Royal Brackla's 21-year-old whisky is aged in a combination of Oloroso, Palo Cortado and Pedro Ximenez sherry casks. Gentle, spicy, and leathery aromas lead to deep, sweet and complex flavours boasting chocolate, nuts, dried fruit, and salted caramel notes on the palate. The finish is rich, long and dry, with oaky tannins. Royal Brackla's 21-year-old whisky is aged in a combination of Oloroso, Palo Cortado and Pedro Ximenez sherry casks. Gentle, spicy, and leathery aromas lead to deep, sweet and complex flavours boasting chocolate, nuts, dried fruit, and salted caramel notes on the palate. The finish is rich, long and dry, with oaky tannins. 700 mL bottle