Marsala is Sicily's renowned sweet wine, made from white grapes, fortified, then aged in casks before release. This dry version has complex aromas and flavours of prune, smoke, chocolate and dried citrus peel along with a hint of spice. Serve it on its own or on the rocks as an after-dinner drink. Marsala is Sicily's renowned sweet wine, made from white grapes, fortified, then aged in casks before release. This dry version has complex aromas and flavours of prune, smoke, chocolate and dried citrus peel along with a hint of spice. Serve it on its own or on the rocks as an after-dinner drink. 750 mL bottle