Produced at the oldest distillery on the Isle of Skye and matured in a combination of toasted American oak casks. Plenty of fresh orange aromas with tropical fruit notes intermingled with seaweed and salt. Soft and sweet at first with a light smokiness that leads to a spicey and lightly peated, dry finish. Serve neat. Produced at the oldest distillery on the Isle of Skye and matured in a combination of toasted American oak casks. Plenty of fresh orange aromas with tropical fruit notes intermingled with seaweed and salt. Soft and sweet at first with a light smokiness that leads to a spicey and lightly peated, dry finish. Serve neat. 700 mL bottle