Following on from the international best-seller The Silver Spoon – the Italian cooking bible– the Silver Spoon Book of Pasta presents a collection of 350 definitive pasta recipes for all lovers of the iconic Italian dish. From spaghetti alla carbonara to orecchiette with broccoli, it combines classic pasta dishes from The Silver Spoon with a range of new recipes collected by the same team behind the Italian classic and published in English for the first time.