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ZWILLING Twin Master 6" Boning Knife Stiff (Black)
Kitchen Stuff Plus Inc.
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ZWILLING Twin Master 6" Boning Knife Stiff (Black)
From Kitchen Stuff Plus
Current price: $39.99
Original price: $49.99

From Kitchen Stuff Plus
ZWILLING Twin Master 6" Boning Knife Stiff (Black)
Current price: $39.99
Original price: $49.99
Loading Inventory...
*Product information may vary - to confirm product availability, pricing, shipping and return information please contact Kitchen Stuff Plus Inc.
Designed to meet the rigorous demands of any commercial kitchen, the TWIN Master knife series features Special Formula stainless steel and FRIODUR ice-hardened blades for long-lasting sharpness with an ergonomically shaped handle.
With a high-tip and a medium length narrow blade, the boning knife enables easy manipulation around bones to remove meat.
With a high-tip and a medium length narrow blade, the boning knife enables easy manipulation around bones to remove meat.
- Precision stamped from high performance NO STAINstainless steel
- Enclosed tang
- Ergonomic non-slip synthetic resin handle
- FDA & NSF approved
- Made in Spain
- Handwashing recommended
- 6" long
- Manufacturer's Part Number: 1012205
- UPC / GTIN: 4009839132254
- Made In: Spain
- Length (Imperial): 6"
Designed to meet the rigorous demands of any commercial kitchen, the TWIN Master knife series features Special Formula stainless steel and FRIODUR ice-hardened blades for long-lasting sharpness with an ergonomically shaped handle.
With a high-tip and a medium length narrow blade, the boning knife enables easy manipulation around bones to remove meat.
With a high-tip and a medium length narrow blade, the boning knife enables easy manipulation around bones to remove meat.
- Precision stamped from high performance NO STAINstainless steel
- Enclosed tang
- Ergonomic non-slip synthetic resin handle
- FDA & NSF approved
- Made in Spain
- Handwashing recommended
- 6" long
- Manufacturer's Part Number: 1012205
- UPC / GTIN: 4009839132254
- Made In: Spain
- Length (Imperial): 6"






















