LCBO

Loading Inventory...
La Rioja Alta Viña Ardanza Reserva 2019

La Rioja Alta Viña Ardanza Reserva 2019

From Vintages Front Line Release

Current price: $62.00
Visit retailer's website
La Rioja Alta Viña Ardanza Reserva 2019

From Vintages Front Line Release

La Rioja Alta Viña Ardanza Reserva 2019

Current price: $62.00
Loading Inventory...
Visit retailer's website
*Product information may vary - to confirm product availability, pricing, shipping and return information please contact LCBO
No 2018 was produced, so after the 2017 I tasted last year, we jumped to the 2019 Viña Ardanza Reserva, produced with a blend of 80% Tempranillo and 20% Garnacha. It fermented destemmed in stainless steel and aged in American oak barrels, 36 months for the Tempranillo and 30 months for Garnacha, and was blended before bottling. 2019 is a very good year for them, a small crop of powerful and concentrated wines when they produced all their brands, an exception. This is spicy, structured, balanced and powerful in this warm year, reaching the customary 14.5% alcohol and keeping a pH of 3.54 and 5.5 grams of acidity. It's still very young and undeveloped, with the classical profile, generous in American oak aromas and flavors that should slowly integrate in the wine with years in bottle. For them, 2019 means a change in Ardanza, less spicy (but still quite spicy, with clove, vanilla and tobacco leaves) and with more fresh fruit from the Garnacha. But the year is a modern version of 2015. It was bottled in December 2023. No 2023 or 2024 will be produced either. Drink date: 2025-2038. Score - 94. (Luis Gutiérrez, robertparker.com, Feb. 27, 2025) No 2018 was produced, so after the 2017 I tasted last year, we jumped to the 2019 Viña Ardanza Reserva, produced with a blend of 80% Tempranillo and 20% Garnacha. It fermented destemmed in stainless steel and aged in American oak barrels, 36 months for the Tempranillo and 30 months for Garnacha, and was blended before bottling. 2019 is a very good year for them, a small crop of powerful and concentrated wines when they produced all their brands, an exception. This is spicy, structured, balanced and powerful in this warm year, reaching the customary 14.5% alcohol and keeping a pH of 3.54 and 5.5 grams of acidity. It's still very young and undeveloped, with the classical profile, generous in American oak aromas and flavors that should slowly integrate in the wine with years in bottle. For them, 2019 means a change in Ardanza, less spicy (but still quite spicy, with clove, vanilla and tobacco leaves) and with more fresh fruit from the Garnacha. But the year is a modern version of 2015. It was bottled in December 2023. No 2023 or 2024 will be produced either. Drink date: 2025-2038. Score - 94. (Luis Gutiérrez, robertparker.com, Feb. 27, 2025) 750 mL bottle
No 2018 was produced, so after the 2017 I tasted last year, we jumped to the 2019 Viña Ardanza Reserva, produced with a blend of 80% Tempranillo and 20% Garnacha. It fermented destemmed in stainless steel and aged in American oak barrels, 36 months for the Tempranillo and 30 months for Garnacha, and was blended before bottling. 2019 is a very good year for them, a small crop of powerful and concentrated wines when they produced all their brands, an exception. This is spicy, structured, balanced and powerful in this warm year, reaching the customary 14.5% alcohol and keeping a pH of 3.54 and 5.5 grams of acidity. It's still very young and undeveloped, with the classical profile, generous in American oak aromas and flavors that should slowly integrate in the wine with years in bottle. For them, 2019 means a change in Ardanza, less spicy (but still quite spicy, with clove, vanilla and tobacco leaves) and with more fresh fruit from the Garnacha. But the year is a modern version of 2015. It was bottled in December 2023. No 2023 or 2024 will be produced either. Drink date: 2025-2038. Score - 94. (Luis Gutiérrez, robertparker.com, Feb. 27, 2025) No 2018 was produced, so after the 2017 I tasted last year, we jumped to the 2019 Viña Ardanza Reserva, produced with a blend of 80% Tempranillo and 20% Garnacha. It fermented destemmed in stainless steel and aged in American oak barrels, 36 months for the Tempranillo and 30 months for Garnacha, and was blended before bottling. 2019 is a very good year for them, a small crop of powerful and concentrated wines when they produced all their brands, an exception. This is spicy, structured, balanced and powerful in this warm year, reaching the customary 14.5% alcohol and keeping a pH of 3.54 and 5.5 grams of acidity. It's still very young and undeveloped, with the classical profile, generous in American oak aromas and flavors that should slowly integrate in the wine with years in bottle. For them, 2019 means a change in Ardanza, less spicy (but still quite spicy, with clove, vanilla and tobacco leaves) and with more fresh fruit from the Garnacha. But the year is a modern version of 2015. It was bottled in December 2023. No 2023 or 2024 will be produced either. Drink date: 2025-2038. Score - 94. (Luis Gutiérrez, robertparker.com, Feb. 27, 2025) 750 mL bottle

More About LCBO at Erin Mills Town Centre

Engaging our customers in a discovery of the world of beverage alcohol through enthusiatic, courteous and knowlegeable service.

5100 Erin Mills Pkwy Suite 5035, Mississauga, ON L5M 4Z5, Canada

Powered by Adeptmind