'Schnapps' is simply the traditional name for brandy in the central European regions of Germany, Austria, Switzerland and Luxembourg. Made with distilled pears, this is lively and clean, with hints of peony and green almond. 'Schnapps' is simply the traditional name for brandy in the central European regions of Germany, Austria, Switzerland and Luxembourg. Made with distilled pears, this is lively and clean, with hints of peony and green almond.

Ultra crispy skin anyone? After over an hour of low, slow grilling, this marinated chicken has perfectly seasoned moist flesh while the crunchy skin is richly browned. The classic mixture of fines herbes is parsley, chives, chervil and tarragon. At this time of year use the dried combination, but